Chefman

As Is

Enjoy consistently easy and delicious breakfast using The Chefman Electric Griddle & Crepe Maker – every brunch lover’s dream. With multiple functionalities, you can make crepes, blintzes, pancakes, eggs, bacon, and many more breakfast delights! No more half-baked crepes or over- done pancakes. This crepe maker has a powerful 1200 Watt heating element that heats up your crepe pan quickly, while precise temperature knob makes it easy to make your breakfast exactly how you want it. Red light indicator lets you know when the crepe pan is on, while the green light indicates when the desired cooking temperature has been reached. With a large cooking area, it is easy to create restaurant-style crepes – your family and friends won’t believe it’s homemade. Simply preheat the crepe maker, spread a thin layer of batter, and watch your crepe cook in seconds. Includes wooden batter spreader and spatula for perfect distribution, giving you precise results every time. Non- stick aluminum surface cleans as easily as it cooks and has advanced safety technology for long-lasting durability. Read more Not just for Crepes! The multifunctional base can be used as a griddle too so you can breakfast all day. Non-Stick Surface Cleaning is a snap! Food will slide off with ease with a 12 inch non-stick cooking surface Precise Temperature With a precise control get the perfect result every time. It's all Included Batter spreader & spatula are included so you have everything you need to get crepeing right away. Read more Recipe courtesy of ClubChefman Ingredients 1 ¾ cup of all-purpose flour 1 tablespoon of dry yeast Pinch of salt, iodized 1 cup of milk, lukewarm 3 tablespoons of heavy cream 2 eggs, large 2 tablespoons of unsalted butter or nonstick spray Directions Preheat the electric griddle at 350°F after batter is mixed together. In a mixing bowl, add flour, yeast, salt and whisk together. Separate the egg yolks and white into small bowls, make sure to keep them both you will need them. In a separate medium mixing bowl add the milk, cream, egg yolks and whisk together. Then add the dry mix into the wet mix slowly, while you whisk it until smooth. Let the mixture rest for about an hour. After an hour beat the egg whites and gently whisk them into batter. When the griddle is hot add the butter until it melts, spread butter across griddle. Pour or spoon about ¼ cup of mix onto the griddle, creating a small circle. Repeat with the rest of the batter. Cook until the bubbles appear on the surface about 1 to 2 minutes, then flip and cook another minute. When blini’s are done cooking remove them and top with your favorite ingredients. Read more

Electric Crepe Maker Griddle

BLU6284042

13.4 inches

3.6 inches

3.4 pounds

13.9 inches

As Is

1260 Ohio Pike, Amelia OH 45102